MH published on June 3, 2009
Chicken Cheese Ball
Total time: 10 minutes
Yields: 1 servings
Author: Nancy Henninger
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Ingredients
- 1 can canned chicken
- 1 packet ranch dressing
- 16 oz cream cheese
- 1 cup pecans, toasted and chopped
Instructions
Combine chicken, dressing, and cream cheese and beat at medium speed until well blended.
Form into a ball and then roll in nuts.
Place in refrigerator until chilled.
Combine chicken, dressing, and cream cheese and beat at medium speed until well blended.
Form into a ball and then roll in nuts.
Place in refrigerator until chilled.
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